Itadakimasu ! Dining with the Chef - Season 5 Episode 29
In this episode, Chef Saito will be making sukiyaki, a popular Japanese dish known around the world. The chef will be preparing his own take on two different dips for the sukiyaki: egg and kudzu starch sauce. For a side dish, we'll be working with cucumber and wakame seaweed. We'll also be talking about Japanese salads and vinegar-seasoned items, which go wonderfully with meat or fried dishes.
- Seánra: Reality
- Stiúideo: NHK WORLD-JAPAN
- Eochairfhocal: cooking, japanese cuisine, cooking show
- Caitheadh:
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